5 Ingredient Peanut Butter Bars are an easy snack or dessert you can put together in no time. You don't even need a food processor for them, and they're healthy with all-natural ingredients!
Prep Time 10minutes
Freezer time 1hour30minutes
Total Time 1hour40minutes
1/2cupnatural creamy peanut butter
1tablespoonsuper sweet blendor equivalent sweetener (use more or less depending on how sweet you like peanut butter bars)
3/4cuplow carb baking blend
1/2cupsugar free chocolate chips
Line a 8x8 inch square baking pan with baking parchment, leaving an overhang (so you can lift out the bars later). Lightly grease. (Yes, lining and greasing!)
Melt butter. Add peanut butter, sweetener and baking blend and stir well.
Spread in a lined 8x8 inch square baking pan. Freeze until solid.
Melt chocolate chips in a double-boiler water bath. (Optional: Stir in 1/2 tablespoon butter for shinier chocolate.) Spread over peanut butter layer. Freeze until solid, then cut into bars.
Store the bars in the freezer. They get gooey fast :)
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