close up photo of healthy oatmeal breakfast cookies
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Cranberry Walnut Oatmeal Breakfast Cookies

Course Breakfast, Snack
Cuisine American
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 25 cookies

Ingredients

  • 1 1/2 cups quick oats
  • 3/4 cup old fashioned oats
  • 1 cup oat flour (just process 1 heaping cup of old fashioned oats until finely ground) OR use whole wheat flour
  • 1/4 cup ground golden flax OR chia seeds
  • 2 teaspoons cinnamon
  • 1 teaspoon baking powder
  • 1/4 teaspoon fine sea salt
  • 1/2 cup applesauce
  • 1/2 cup maple syrup
  • 4 tablespoons melted coconut oil OR butter
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup shredded apple
  • 1/2 cup dried cranberries
  • 1/2 cup chopped walnuts

Instructions

  • Prep: Preheat the oven to 360┬░Line two baking sheets.
  • Make Cookies: Place all ingredients in a large bowl and mix until well combined. Scoop the cookies with a cookie scoop or tablespoon, placing about 2 tablespoons of cookie dough per cookie. Slightly flatten and shape the cookies (they will not change during baking).
  • Bake: Bake the cookies for 12-14 minutes, or until lightly golden. Cool on a rack, then store in an airtight contianer for up to 3 days.